A delightful recipe for Big Bad Voodoo Kooler made with Malibu® coconut rum, soda water, RedRum® rum, Midori® melon liqueur, orange juice and pineapple juice.
Ingredients:
2 oz Malibu® coconut rum
1 splash soda water
1 oz RedRum® rum
1 oz Midori® melon liqueur
2 fingers orange juice
2 fingers pineapple juice
Method:
Sling Malibu, RedRum and Midori in a highball glass filled with ice. Top off with Orange, pineapple juices and a splash of soda. Mix it up with your swizzle stick and Go Daddy-O!
Serve in:
Highball Glass