Melon Breeze

A mouthwatering recipe for Melon Breeze made with Malibu® coconut rum, pineapple juice and Midori® melon liqueur.

1 oz Malibu® coconut rum
7 – 8 oz pineapple juice
1/2 oz Midori® melon liqueur

Fill a collins glass with ice. Pour in the Malibu coconut rum. Fill with pineapple juice, top with Midori melon liqueur, and serve.

Serve in:
Collins Glass

How useful was this recipe?

Click on a star to rate it!

Average rating 0 / 5. Vote count: 0

No votes so far! Be the first to rate this recipe.