A mouthwatering recipe for Black Russian #4 made with Grey Goose® vanilla vodka, Kahlua® coffee liqueur, Coca-Cola® and Guinness® stout.
2 oz Grey Goose® vanilla vodka
1 oz Kahlua® coffee liqueur
5 oz chilled Coca-Cola®
2 oz chilled Guinness® stout
Pour the vodka and Kahlua coffee liqueur into a mixing glass with a few ice cubes and stir well. Pour that and the Coca-cola into an old-fashioned glass, and stir. Pour Guinness on top from a height to create a creamy head, and serve.