Blue Downy

A mouthwatering recipe for Blue Downy made with light rum, Blue Curacao liqueur, coconut milk and pineapple juice.

1 1/2 oz light rum
1 1/2 oz Blue Curacao liqueur
1 1/2 oz coconut milk
1 1/2 oz pineapple juice

Pour the light rum, blue curacao, coconut milk and pineapple juice into a highball glass filled with ice cubes. Shake or stir well. Garnish with a pineapple chunk and a maraschino cherry, and serve.

Serve in:
Highball Glass

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