Bourbon Milk Punch #2

Next time someone asks what to make, hand them this Bourbon Milk Punch #2 recipe — Velvety smooth, satisfying, and ready in minutes.

Medium · 5 min · Strong

Ingredients

  • 1 tsp superfine sugar
  • 2 oz bourbon whiskey
  • 5 oz milk
  • 1/4 tsp ground cinnamon

Instructions

  1. In a highball glass, dissolve the sugar in the bourbon by stirring with a teaspoon.
  2. Add 6 ice cubes and the milk.
  3. Stir well.
  4. Garnish with the cinnamon.

Serve In

Highball Glass

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