This tart recipe combines 1 tsp superfine sugar, 2 tsp water and 1 oz lemon juice into a Medium-to-make drink.
Ingredients
- 1 tsp superfine sugar
- 2 tsp water
- 1 oz lemon juice
- 2 oz bourbon whiskey
- 1 twist lemon peel
Instructions
- In a shaker half-filled with ice cubes, combine the sugar, water, lemon juice, and bourbon.
- Shake well.
- Strain well.
- Strain into a highball glass.
- Garnish with the lemon twist.
Serve In
Highball Glass
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