A rich and sweet drink built on smooth rum, the Brown and Beige blends 2 oz Jamaican rum cream and 1 oz Tia Maria® coffee liqueur.
Ingredients
- 2 oz Jamaican rum cream
- 1 oz Tia Maria® coffee liqueur
Instructions
- Stir ingredients together with ice in a mixing glass.
- Strain into a cocktail glass, and serve.
Serve In
Cocktail Glass
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