A delectable recipe for Capri made with white creme de cacao, creme de bananes and light cream.
Ingredients
- 3/4 oz white creme de cacao
- 3/4 oz creme de bananes
- 3/4 oz light cream
Instructions
Shake all ingredients with ice, strain into an old-fashioned glass over ice cubes, and serve.
Serve In
Old-Fashioned Glass
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