Hong Kong Smog
This indulgent recipe combines 2 1/4 oz Tanqueray® gin and 3/4 oz Midori® melon liqueur into a Easy-to-make d...
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This indulgent recipe combines 2 1/4 oz Tanqueray® gin and 3/4 oz Midori® melon liqueur into a Easy-to-make d...
Bold and Advanced to prepare, the Sazerac features 1 tsp Ricard® pastis, 1/2 tsp superfine sugar and 2 dashes Pey...
The Radioactive Long Island Iced Tea is a sweet cocktails made with 1 oz rum, 1 oz vodka and 1 oz tequila. Advanced &...
A stiff drink anchored by rich whiskey, the Brigitte Bardot blends 1/4 oz bourbon whiskey, 3/4 oz brandy and 1/4 oz s...
The Out of the Blue is a sweet cocktails made with 4 oz Captain Morgan® Parrot Bay coconut rum and 8 oz Kool-Aid&...
The Maestro starts with anejo rum and finishes herbaceous. At 4 ingredients, it hits the sweet spot between simple an...
This dessert-like recipe combines 1 1/2 oz amaretto almond liqueur, 1 splash beer and 3 oz sweet and sour mix into a ...
A bright and citrusy drink featuring botanical gin, the Bumble Bee #3 blends 2 oz Beefeater® gin, 1 cup crushed i...
The Lady Madonna does one thing well: citrusy with a herbal edge. Made with Dubonnet® Rouge vermouth, dry vermouth. ...
The Harvest Moon — 5 ingredients, bright and tropical flavors, no unnecessary complexity. Ingredients 2 oz tequila ...