A delectable recipe for Celebration #2 made with cognac, Cointreau® orange liqueur, lemon juice and light rum.
Ingredients:
1 oz cognac
1 oz Cointreau® orange liqueur
1 oz lemon juice
1 1/2 oz light rum
Method:
Shake vigorously over ice, pour into cocktail glass and garnish with either lemon or orange peel.
Serve in:
Cocktail Glass