Cherry cider and raspberry sherbet shaken with crushed ice — a simple, fruity shake where the sherbet provides both flavor and creaminess. The double cherry-cider base creates a deep, tart cherry flavor while the raspberry sherbet adds berry sweetness. Refreshing and kid-approved.
Ingredients
- 4 oz cherry cider
- 4 oz cherry cider
- 1 tsp fresh raspberry sherbet
Instructions
- Pour all ingredients into a cocktail shaker half-filled with crushed ice.
- Shake vigorously.
- Pour into a collins glass, add a straw, and serve.
Serve In
Collins Glass
Tips & Notes
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