A delectable recipe for Closed Casket made with Jagermeister® herbal liqueur, Bacardi® 151 rum, Firewater® cinnamon schnapps and Rumple Minze® peppermint liqueur.
Ingredients:
1 oz Jagermeister® herbal liqueur
1 oz Bacardi® 151 rum
1/4 oz Firewater® cinnamon schnapps
1/4 oz Rumple Minze® peppermint liqueur
Method:
Pour 151 last and light.
Serve in:
Shot Glass