A mouthwatering recipe for Closed Coffin made with Goldschlager® cinnamon schnapps, Jagermeister® herbal liqueur and vodka.
Ingredients:
1/3 oz Goldschlager® cinnamon schnapps
1/3 oz Jagermeister® herbal liqueur
1/3 oz vodka
Method:
Stir in a shot glass, and serve.
Serve in:
Shot Glass