Coco Choco

A yummy recipe for Coco Choco made with milk, cream, coconut cream, chocolate syrup and chocolate.

Ingredients:
3 1/2 oz milk
3/4 oz cream
3/4 oz coconut cream
3/4 – 1 oz chocolate syrup
chocolate

Method:
Shake liquids well over ice cubes in a shaker, and strain into a large highball glass over crushed ice. Sprinkle with grated chocolate, and serve.

Serve in:
Highball Glass

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