Death by Shot

A mouthwatering recipe for Death by Shot made with white tequila, Tabasco® sauce and pepper.

1 oz white tequila
8 drops Tabasco® sauce
1 red pepper

Pour white tequila into a shot glass and lay drops of Tabasco sauce on top. Do not mix, and allow the Tabasco sauce to settle. For decoration, place red pepper in glass. Eat the pepper as quickly as possible, immediately followed by shot.

Serve in:
Shot Glass

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