Velvety and Easy to prepare, the Dreamsicle #5 features 1 1/2 oz creme de noyaux, 1 1/2 oz orange juice and 1 1/2 oz half-and-half.
Ingredients
- 1 1/2 oz creme de noyaux
- 1 1/2 oz orange juice
- 1 1/2 oz half-and-half
Instructions
- Combine creme de noyaux, orange juice and half-and-half with ice in a cocktail shaker.
- Shake and strain into a cocktail glass, and serve.
Serve In
Cocktail Glass
Photo Gallery
At a Bar
At Home
Outdoors





