Jelly Donut

This indulgent recipe combines 4 1/2 oz Tropicana Twister Kinetic Kiwi Strawberry, 3 oz Bacardi® white rum and 1 1/2 oz DeKuyper® Razzmatazz liqueur into a Medium-to-make drink.

Medium · 5 min · Sweet

Ingredients

  • 4 1/2 oz Tropicana Twister Kinetic Kiwi Strawberry
  • 3 oz Bacardi® white rum
  • 1 1/2 oz DeKuyper® Razzmatazz liqueur
  • 1 oz half-and-half

Instructions

  1. Pour the Tropicana kiwi-strawberry juice, the Bacardi white rum, and the DeKuyper razzmatazz liqueur into a highball glass half-filled with ice cubes.
  2. Float about 1/2 inch of half-and-half onto the mixture; done by slowly pouring the cream over the back of a spoon so that the cream stays separate from the rest of the drink.
  3. Serve.

Serve In

Highball Glass

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