Easter Bunny

A great recipe for Easter Bunny made with dark creme de cacao, vodka, chocolate syrup and cherry brandy.

Ingredients:
1 1/2 oz dark creme de cacao
1/2 oz vodka
1 tsp chocolate syrup
1 tsp cherry brandy

Method:
Shake creme de cacao and vodka with ice. Strain over ice in an old-fashioned glass. Float chocolate syrup and cherry brandy.

Serve in:
Old-Fashioned Glass

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