Fast Buck

Zesty and Easy to prepare, the Fast Buck features 2 1/2 oz sloe gin, juice of 1/4 lemons and 3 1/2 oz ginger ale.

Easy · 3 min · Sour

Ingredients

  • 2 1/2 oz sloe gin
  • juice of 1/4 lemons
  • 3 1/2 oz ginger ale

Instructions

  1. Pour into an ice-filled highball glass.
  2. Add lemon-quarter shell, and serve.

Serve In

Highball Glass

How useful was this recipe?

Click on a star to rate it!

Average rating 0 / 5. Vote count: 0

No votes so far! Be the first to rate this recipe.

Photo Gallery

Fast Buck - At a BarAt a Bar
Fast Buck - At HomeAt Home
Fast Buck - OutdoorsOutdoors