The Fire in the Disco is a spice-kissed drink that balances vodka, apricot schnapps, and cinnamon schnapps beautifully. Served in a Cocktail Glass, it's the kind of recipe you'll come back to.
Ingredients
- 10 ml vodka
- 15 ml apricot schnapps
- 10 ml cinnamon schnapps
- 15 ml strawberry schnapps
- 10 ml peach schnapps
- 1 tsp red curry paste
- 1 egg
Instructions
- Combine all ingredients in a cocktail shaker, and shake vigorously.
- Ensure the red curry paste is thoroughly dissolved.
- Strain into a cocktail glass, and serve.
Serve In
Cocktail Glass
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