The Fruit Tingle #2 — 5 ingredients, tart and refreshing flavors, no unnecessary complexity.
Ingredients
- 30 ml Blue Curacao liqueur
- 30 ml vodka
- lemonade
- 1 dash raspberry cordial
- 3 – 4 ice cubes
Instructions
- Pour the blue curacao and vodka over the ice in a highball glass.
- Fill with lemonade and at the same time add the dash of cordial.
- Be sure not to go overboard with the cordial otherwise it overpowers the fruit tingle effect.
Serve In
Highball Glass
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