A great recipe for Galliano Hotshot made with Galliano® herbal liqueur, coffee, heavy cream and nutmeg.
Ingredients:
2 parts Galliano® herbal liqueur
2 parts hot coffee
1 part heavy cream
1 pinch nutmeg
Method:
Layer galliano, then hot coffee, then cream. Sprinkle with a pinch of nutmeg.
Serve in: