This herbaceous recipe combines 1 oz gin, 1/2 oz sweet sherry and 1/2 oz dry sherry into a Medium-to-make drink.
Ingredients
- 1 oz gin
- 1/2 oz sweet sherry
- 1/2 oz dry sherry
- 2 oz red grape juice
Instructions
- Shake and strain into a double-cocktail glass filled with broken ice.
- Garnish with a sprig of mint, and serve with a short straw.
Serve In
Cocktail Glass
Tips & Notes
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