A yummy recipe for Syracuse Special made with sweet sherry, bourbon whiskey, dry sherry, dry vermouth, lemon juice and lemonade.
Ingredients:
1 1/2 oz sweet sherry
3/4 oz bourbon whiskey
1/2 oz dry sherry
1/2 oz dry vermouth
1/4 oz lemon juice
3 oz lemonade
Method:
Pour into an ice-filled wine goblet. Garnish with a seedless grape, a sprig of mint, and serve.
Serve in:
Wine Goblet