This tart recipe combines 1 1/2 oz sweet sherry, 3/4 oz bourbon whiskey and 1/2 oz dry sherry into a Advanced-to-make drink.
Ingredients
- 1 1/2 oz sweet sherry
- 3/4 oz bourbon whiskey
- 1/2 oz dry sherry
- 1/2 oz dry vermouth
- 1/4 oz lemon juice
- 3 oz lemonade
Instructions
- Pour into an ice-filled wine goblet.
- Garnish with a seedless grape, a sprig of mint, and serve.
Serve In
Wine Goblet
Photo Gallery
At a Bar
At Home
Outdoors
