This fiery recipe combines 3 oz pepper vodka, 1/2 oz dry vermouth and 1 tsp olive juice into a Easy-to-make drink.
Ingredients
- 3 oz pepper vodka
- 1/2 oz dry vermouth
- 1 tsp olive juice
Instructions
- Pour the pepper vodka, dry vermouth and olive brine into a cocktail shaker half-filled with cracked ice.
- Shake well, and strain into a chilled cocktail glass.
- Garnish with an olive stuffed with a pickled jalapeno pepper, and serve.
Serve In
Cocktail Glass
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