A great recipe for Guinness Float made with vanilla ice cream and Guinness® stout. Ingredients:3 scoops vanilla ice cream1 bottle Guinness® stout Method:Put the ice cream in first, then add […]
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Velvet Hammer #3
A gratifying recipe for Velvet Hammer #3 made with Guinness® stout and Stoli® Vanil vodka. Ingredients:1 pint Guinness® stout1 oz Stoli® Vanil vodka Method:Pour a regular Guinness into a beer […]
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A mouthwatering recipe for Freak Show made with sambuca and Guinness® stout. Ingredients:1 oz sambuca1 pint Guinness® stout Method:Pour the sambuca into the bottle of a beer mug. Slowly add […]
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A delectable recipe for Christmas Pudding made with Southern Comfort® peach liqueur, Drambuie® Scotch whisky and Guinness® stout. Ingredients:100 ml Southern Comfort® peach liqueur100 ml Drambuie® Scotch whisky500 ml Guinness® […]
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A great recipe for Half and Half made with Harp® lager and Guinness® stout. Ingredients:1 part Harp® lager1 part Guinness® stout Method:Fill 1/2 a pint glass with harp. Slowly fill […]
ViewIrish Pancake
A mouthwatering recipe for Irish Pancake made with Guinness® stout and DeKuyper® Buttershots liqueur. Ingredients:2 oz Guinness® stout2 oz DeKuyper® Buttershots liqueur Method:Mix equal parts of Guinness and Buttershots in […]
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A great recipe for Flaming Yager made with Jagermeister® herbal liqueur and Guinness® stout. Ingredients:1 shot Jagermeister® herbal liqueur1 glass Guinness® stout Method:Light the jagermeister on fire and drop it […]
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A gratifying recipe for Machetazo made with Captain Morgan® Original spiced rum, Kahlua® coffee liqueur and Guinness® stout. Ingredients:1 oz Captain Morgan® Original spiced rum1 oz Kahlua® coffee liqueur1 bottle […]
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A mouthwatering recipe for Black and Amber made with Abita® Amber lager and Guinness® stout. Ingredients:1/2 pint Abita® Amber lager1/2 pint Guinness® stout Method:Fill a beer mug / pint glass […]
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A delightful recipe for Black & Tan made with Bass® pale ale and Guinness® stout. Ingredients:1 part Bass® pale ale1 part Guinness® stout Method:Fill stien half full with Bass. Next […]
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