Trinidad Rum Punch
Zesty and Medium to prepare, the Trinidad Rum Punch features 1 liter water, 500 g sugar and 75 cl dark rum. Medium &m...
Browse 1691 drink recipes that use Lemon as an ingredient.
Lemon is a versatile citrus fruit used in cocktails for its juice, zest, and peel. Its bright acidity and aromatic oils are essential for sours, twists, and garnishes across virtually every cocktail style.
Zesty and Medium to prepare, the Trinidad Rum Punch features 1 liter water, 500 g sugar and 75 cl dark rum. Medium &m...
The Cinderella is a classic non-alcoholic cocktail that appears in many professional bartending guides — orange jui...
The Columbia Cocktail is bright and citrus-forward, clean-tasting, and exactly as good as you want it to be. 5 ingred...
Just 4 ingredients — gin, lemon juice, and superfine sugar — and you get the Gin and Bitter Lemon. Proof that few...
A bright and citrusy drink made with elegant brandy, the Canadian Black blends 1 1/2 oz Canadian whisky, 1/2 oz black...
A delectable recipe for Tartantula made with Scotch whisky, sweet vermouth, benedictine herbal liqueur and lemon. Ing...
A bright and citrusy drink with a clean vodka base, the Strawberry Lemon Drop Martini blends 1 1/2 oz Stoli® Stra...
Zesty and Advanced to prepare, the Bloody Mary features 1 1/2 oz vodka, 3 oz tomato juice and 1 dash lemon juice. Adv...
The Christopher Walken is a tangy cocktails made with 1 oz light rum, 1 oz melon liqueur and 1/2 oz lemon juice. Adva...
Zesty and Medium to prepare, the Old Fashioned (Sweet) features 6 drops Angostura® bitters, 1 1/2 oz bourbon whis...