A yummy recipe for Apothecary made with Punt e Mes red vermouth, Fernet Branca® bitters and green creme de menthe. Ingredients:3/4 oz Punt e Mes red vermouth3/4 oz Fernet Branca® […]
View RecipeA yummy recipe for Apothecary made with Punt e Mes red vermouth, Fernet Branca® bitters and green creme de menthe. Ingredients:3/4 oz Punt e Mes red vermouth3/4 oz Fernet Branca® […]
View Recipe