This tart recipe combines 3/4 oz rum, 3/4 oz gin and 1/4 tsp grenadine syrup into a Medium-to-make drink.
Ingredients
- 3/4 oz rum
- 3/4 oz gin
- 1/4 tsp grenadine syrup
- 1/4 tsp powdered sugar
- 1/2 oz fresh lemon juice
Instructions
- Add all ingredients to a cocktail shaker half-filled with cracked ice.
- Shake well, strain into a cocktail glass, and serve.
Serve In
Cocktail Glass
Tips & Notes
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