Next time someone asks what to make, hand them this King Alphonse recipe — Velvety smooth, satisfying, and ready in minutes.
Ingredients
- 2 1/2 oz Kahlua® coffee liqueur
- 1/2 oz heavy cream
Instructions
- Pour the Kahlua coffee liqueur into a pousse cafe glass.
- Carefully float the cream on top by pouring over the back of a teaspoon, and serve.
Serve In
Pousse Cafe Glass
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