A gratifying recipe for Malibu Bomber made with Malibu® coconut rum, orange juice, cranberry juice and DeKuyper® Key Largo schnapps.
Ingredients:
2 oz Malibu® coconut rum
1 oz orange juice
2 1/2 oz cranberry juice
1 splash DeKuyper® Key Largo schnapps
Method:
Pour Malibu rum over ice in a whiskey sour glass. Add orange juice and cranberry juice, and splash with key largo schnapps. Stir, and serve.
Serve in:
Whiskey Sour Glass