A delightful recipe for Moosemilk made with white rum, dark rum, Kahlua® coffee liqueur, vanilla ice cream and strawberries.

1 oz white rum
1 oz dark rum
1 oz Kahlua® coffee liqueur
2 scoops vanilla ice cream
2 fresh strawberries

Place ingredients in a blender and mix until even consistency. (Note: usually made in a large batch using above ratios and served punch style at parties.)

Serve in:

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