A luscious recipe for Nickel Fever made with Blue Curacao liqueur, Southern Comfort® peach liqueur, Galliano® herbal liqueur, cream and orange juice.
Ingredients:
1/2 oz Blue Curacao liqueur
2/3 oz Southern Comfort® peach liqueur
2/3 oz Galliano® herbal liqueur
1 1/3 oz cream
1 1/3 oz orange juice
Method:
Pour the blue curacao, Southern Comfort, galliano, cream and orange juice into a mixing glass half-filled with cracked ice. Stir well. Strain into a champagne saucer. Garnish with ice chips and 8-10 drops of blue curacao, and serve.
Serve in:
Champagne Saucer