A mouthwatering recipe for Novicain made with Bacardi® 151 rum, DeKuyper® Razzmatazz liqueur and sweet and sour mix.

1 oz Bacardi® 151 rum
1 oz DeKuyper® Razzmatazz liqueur
1 oz sweet and sour mix

Combine all ingredients together in a cocktail shaker with a few ice cubes. Shake well, strain into a shot glass, and serve.

Serve in:
Shot Glass

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