A tasty recipe for Pain Killer made with Midori® melon liqueur, cranberry juice, orange juice, pineapple juice and Bacardi® 151 rum.
Ingredients:
1 1/2 oz Midori® melon liqueur
cranberry juice
orange juice
pineapple juice
1/2 oz Bacardi® 151 rum
Method:
Pour midori melon liqueur in an ice-filled collins glass. Almost-fill made with equal parts; cranberry, orange, and pineapple juice. Add rum, garnish with a cherry, and serve.
Serve in:
Collins Glass