This indulgent recipe combines 1 oz peppermint schnapps, 1 1/2 oz white creme de cacao and 1 oz light cream into a Easy-to-make drink.
Ingredients
- 1 oz peppermint schnapps
- 1 1/2 oz white creme de cacao
- 1 oz light cream
Instructions
Shake all ingredients with ice, strain into a champagne flute, and serve.
Serve In
Champagne Flute
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