Bold and Advanced to prepare, the Highland Cream features 1 oz Scotch whisky, 1/2 oz white creme de cacao and 1/4 oz peppermint schnapps.
Ingredients
- 1 oz Scotch whisky
- 1/2 oz white creme de cacao
- 1/4 oz peppermint schnapps
- 1/4 oz Galliano® herbal liqueur
- 1 tsp Glayva® Scotch liqueur
- 1 oz whipping cream
Instructions
Shake and strain into an ice-filled old-fashioned glass, and serve.
Serve In
Old-Fashioned Glass
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