A yummy recipe for Pink Daiquiri made with white rum, grenadine syrup, powdered sugar and lime juice.
Ingredients:
2 oz white rum
2 – 3 dashes grenadine syrup
1 tsp powdered sugar
1/2 oz lime juice
Method:
Shake well over ice cubes in a shaker, and strain into a chilled cocktail glass.
Serve in:
Cocktail Glass