Flaming Spanish Fly

The Flaming Spanish Fly is silky, clean-tasting, and exactly as good as you want it to be. 7 ingredients, one great drink.

Ingredients

  • 1 oz Jose Cuervo® Especial gold tequila
  • 1 oz Kahlua® coffee liqueur
  • 1 oz Bacardi® 151 rum
  • rich black coffee
  • 1 1/2 oz whipped cream
  • coarse sugar
  • 1 cherry

Instructions

  1. Moisten rim of glass with cherry juice or water.
  2. Dip rim into coarse sugar to coat heavily.
  3. Pour tequila and coffee liquor into glass.
  4. Gently float 151 proof rum on top.
  5. Carefully ignite rum and swirl glass to lightly melt sugar with flame.
  6. Immediately pour in coffee to extinguish flames and fill cup.
  7. Top with whipped cream and cherry.

Serve In

Irish Coffee Cup

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Photo Gallery

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