Red Zalo

A yummy recipe for Red Zalo made with Pisang Ambon® liqueur, lemon juice, Sprite® soda and strawberry syrup.

Ingredients:
4 cl Pisang Ambon® liqueur
2 parts lemon juice
1 part Sprite® soda
3 drops strawberry syrup

Method:
Pour pisang ambon, lemon squash and ice cubes into a blender and mix. Pour into a tall glass, add sprite and strawberry syrup, and serve.

Serve in:
Highball Glass

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