Rosalind Russell

Zesty and Easy to prepare, the Rosalind Russell features 2 oz Danish aquavit, 1 oz rosso vermouth and 1 twist lemon peel.

Easy · 3 min · Sour

Ingredients

  • 2 oz Danish aquavit
  • 1 oz rosso vermouth
  • 1 twist lemon peel

Instructions

  1. Stir and strain into a cocktail glass.
  2. Add a twist of lemon, and serve.

Serve In

Cocktail Glass

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