A gratifying recipe for Rosetta made with Stoli® Ohranj vodka, Cointreau® orange liqueur, Campari® bitters and orange juice.

1 1/2 oz Stoli® Ohranj vodka
1/2 oz Cointreau® orange liqueur
3/4 oz Campari® bitters
1 oz fresh orange juice

Shake well with ice and strain into a chilled cocktail glass. Garnish with a flamed orange peel, and serve.

Serve in:
Cocktail Glass

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