A delightful recipe for Sangrita made with Jose Cuervo® Especial gold tequila, clamato juice, Tabasco® sauce and Worcestershire sauce.
Ingredients:
1 oz Jose Cuervo® Especial gold tequila
1 oz clamato juice
3 – 5 drops Tabasco® sauce
1 dash Worcestershire sauce
Method:
Fill one shooter with Tequila. Take a second shot glass and fill it with clamato. Then add a couple drops of tabasco and worchestershire sauce. Shoot the tequila and chase it with the second shot. Enjoy!
Serve in:
Shot Glass