A delightful recipe for Siberian Dutchman made with Vandermint® chocolate mint liqueur, vodka, Kahlua® coffee liqueur, cream and coffee.
Ingredients:
1 shot Vandermint® chocolate mint liqueur
1 shot vodka
1 shot Kahlua® coffee liqueur
1 splash cream
1 glass coffee
Method:
Mix ingredients, and pour over ice into highball glass.
Serve in:
Highball Glass