A tantalizing recipe for Southfork Coffee made with coffee, bourbon whiskey, dark creme de cacao and heavy cream.
Ingredients:
4 oz hot coffee
1 1/2 oz bourbon whiskey
1/2 oz dark creme de cacao
2 oz heavy cream
Method:
Pour the coffee, bourbon and creme de cacao into an Irish coffee cup or glass. Stir well, then float the cream on top, and serve.
Serve in:
Irish Coffee Cup