A delectable recipe for Standard Cream made with white creme de cacao, Godiva® chocolate liqueur, creme de bananes and half-and-half.
Ingredients:
1/2 oz white creme de cacao
1/2 oz Godiva® chocolate liqueur
1/2 oz creme de bananes
1 1/2 oz half-and-half
Method:
Stir and strain into a cocktail glass.
Serve in:
Cocktail Glass