A yummy recipe for Stratocaster made with dark rum, creme de cassis, lemon juice, lemonade and soda water.

1 oz dark rum
1 oz creme de cassis
1 tsp lemon juice
1 oz lemonade
1 oz soda water

Pour into a wine goblet filled with broken ice. Garnish with a slice of lemon and a cherry, add a short straw, and serve.

Serve in:
Wine Goblet

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