A delectable recipe for Thanksgiving Special made with apricot brandy, dry vermouth, gin, lemon juice and cherry.
Ingredients:
3/4 oz apricot brandy
3/4 oz dry vermouth
3/4 oz gin
1/4 tsp lemon juice
1 cherry
Method:
Shake all ingredients (except cherry) with ice and strain into a cocktail glass. Top with the cherry and serve.
Serve in:
Cocktail Glass