A delectable recipe for Tropical Cocktail made with dry vermouth, white creme de cacao, maraschino liqueur and bitters.
Ingredients
- 3/4 oz dry vermouth
- 3/4 oz white creme de cacao
- 3/4 oz maraschino liqueur
- 1 dash bitters
Instructions
Stir all ingredients with ice, strain into a cocktail glass, and serve.
Serve In
Cocktail Glass
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