Wild Wendy

A tasty recipe for Wild Wendy made with Smirnoff® vodka, Captain Morgan® Parrot Bay coconut rum, pineapple juice, cranberry juice and orange juice.

Ingredients:
1 1/2 oz Smirnoff® vodka
1/2 oz Captain Morgan® Parrot Bay coconut rum
1 1/2 oz pineapple juice
1 1/2 oz cranberry juice
1 1/2 oz orange juice

Method:
Pour each ingredient into a shaker. Shake well. Serve in a highball glass over ice.

Serve in:
Highball Glass

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